Served with butter and strawberry jam.
Served with cinnamon butter and crushed walnuts.
|Classic Nutella French Toast|
Fresh strawberries, Canadian maple syrup and icing sugar.
|Watermelon & Granola|
Served with Greek yoghurt, Almond milk and Honey Drizzle
Served with Canadian maple syrup, Mixed berries and a scoop of Vanilla Ice Cream.
|Smashed Sydney Eggs|
Smashed boiled eggs, roasted potato and diced bacon with aioli and chives with tomato relish and our signature sourdough toast.
Served with bacon, mozzarella cheese, fried eggs, dried cherry tomatoes and sourdough toast.
|Za’tar Style Breakfast|
Grilled halloumi, tomato and cucumber salsa, roasted pine nuts, over easy eggs, sweet baby capsicum, labni puree and served on Za’tar bread.
Baked with chilli Napolitano sauce, smokey cheese, olives, poached eggs and a side of sourdough toast.
|Rustic London Breakfast|
Bacon, fried eggs, grilled tomato, pork sausage, fried mushrooms, baked beans, roast potato and sourdough toast.
|Chef‘s Vegetarian Breakfast|
Fresh baby spinach, sweet potato and corn fritter, poached eggs, fresh sliced tomato, smashed avocado, baby capsicum with a side of sourdough toast.
|Three Slider Benedict|
Served on English muffin and topped with hollandaise sauce with crispy parma ham, fresh baby spinach smoked salmon and dried cherry tomatoes.
Poached eggs, feta cheese, dried cherry tomatoes and chia seeds served on our signature sourdough toast with fresh baby spinach.
|Our Signature Breakfast Roll|
Crispy bacon, over easy eggs, American cheese and hash browns.
Mushroom, baby spinach and Buffalo mozzarella cheese served on sourdough toast. (V)
|Bacon & Eggs Any Style|
Served on our signature sourdough toast with spicy tomato relish.
|Eggs On Toast|
Cooked to your liking with our signature sourdough toast.
CAFE BIRKENHEAD SIGNATURE 3 TIER BREAKFAST
Our baked pancakes.
Chef’s choice of seasonal fruit and Greek yoghurt.
Bacon, fried eggs, grilled tomato, pork sausage, fried mushrooms, baked beans, roast potato and our signature sourdough toast.